Blade Magazine Blade Magazine Custom Chef’s Knives Are Hot On The Stove. Chef Sharp! December 2018 What do professional chefs look for in a chef’s knife? We asked two pro chefs, both fans of knifemaker Don Nguyen. Their answers are instructive not only on Nguyen’s work but chef’s knives in general. Read More By admin|2019-07-12T22:14:33+00:00July 11th, 2019|Press| Share This Article FacebookTwitterEmail Related Posts Tucson Weekly Fatucson TUCSON FOODIE Knife Talk